Organic Natural Jujube Juice 330ml
Organic Natural Jujube Juice 330ml
Organic Natural Jujube Juice 330ml
Organic Natural Jujube Juice 330ml
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Organic Natural Jujube Juice 330ml

Regular price £3.15

Organic Jujube Juice 330ml

An all-natural, non-carbonated, refreshing Jujube beverage, brewed by Eco Bravo’s experts, following an innovative, eco-friendly recipe.

Organic Jujube Juice

The beverage contains:

Water, jujube fruit concentrate, fructose, lemon acid and no additives.

*Pasteurized

Nutrition Facts for 100ml

Calories: 184 kJ/ 43 kcal

Total Fat: 0g

Saturated Fat: 0g

Trans Fat: 0g

Total carbohydrates: 10g

Sugars: 9,6g

Protein: 3g

Salt: 0g


Organic Jujube Juice, commonly extracted from the red date trees found throughout southern Asia, has earned a place in both the Chinese and Korean folklore, as well as traditional medicine. Praised by many for its supposed stress-relieving, anti-bacterial and anti-inflammatory properties, practitioners of Asian traditional medicine have relied on the plan for many generations. Today, Jujube juice is quickly gaining mainstream popularity in both Asia and Eastern Europe, mostly due to its natural flavour and unique taste. 

The product contains no preservatives, no white sugar, no special flavouring, and no artificial colouring agents.

Jujube (or “Ziziphus jujuba”, if we were to go by its official scientific name), is a small and thorny deciduous tree, capable of bearing very exotic fruits. The so-called “red” or “Chinese” dates, produced by the plant boast a unique, bread-like texture, along with a distinctive sweet-and-sour taste, not unlike that of a green apple. 

Jujube has earned a place in a multitude of “most beneficial plants” compilations. It is therefore ranked as one of the so-called “super fruits”. Some cultures have even gone as far as giving it a place within their folk-lore, be it as a “tree of life” or one of youth.

Jujube’s Nutritional Properties

Jujube fruits boast an exceptionally high concentration of Vitamin C, vastly superior to that of most commonly accepted “leaders” in the field like oranges, lemons or kiwi. Jujube fruit can, in fact, contain anywhere between ten and twenty times more Vitamin C than its competitors! This makes jujube a premier choice for anyone looking to live a healthier life or even simply bolster their immune system.

Additionally, Jujube fruit is also high in calcium, iron and phosphorus, as well as Vitamins A and B2.

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