Blog — sustainable pancake recipes

Pancake Day is a much-loved tradition, but have you considered making it sustainable? From the ingredients you choose to the way you cook and serve, small changes can turn this festive treat into an eco-friendly celebration. You can enjoy delicious pancakes while reducing your environmental impact by opting for locally sourced produce, minimising food waste, and using sustainable cookware. Choosing Sustainable Ingredients for Pancake Day  The foundation of great pancakes starts with quality ingredients. Sourcing organic, locally produced, and ethically farmed items helps lower your carbon footprint while supporting small businesses and sustainable farming practices. 1. Organic and Free-Range Eggs...